Costa Rican Finca La Pastora African Washed
DESCRIPTIONCosta Rican Finca La Pastora African Washed is a micro-lot coffee processed using the Kenyan-style "African" wash method. This involves an initial fermentation followed by drying on raised beds, enhancing the coffee's complexity and flavor.
This coffee is known for its rich and complex flavor profile, with tasting notes that may include stone fruit, plum, and wild cherry, offering a juicy and wine-like experience reminiscent of Kenyan coffees.
DESCRIPTIONCosta Rican Finca La Pastora African Washed is a micro-lot coffee processed using the Kenyan-style "African" wash method. This involves an initial fermentation followed by drying on raised beds, enhancing the coffee's complexity and flavor.
This coffee is known for its rich and complex flavor profile, with tasting notes that may include stone fruit, plum, and wild cherry, offering a juicy and wine-like experience reminiscent of Kenyan coffees.
DESCRIPTIONCosta Rican Finca La Pastora African Washed is a micro-lot coffee processed using the Kenyan-style "African" wash method. This involves an initial fermentation followed by drying on raised beds, enhancing the coffee's complexity and flavor.
This coffee is known for its rich and complex flavor profile, with tasting notes that may include stone fruit, plum, and wild cherry, offering a juicy and wine-like experience reminiscent of Kenyan coffees.