Costa Rican
Costa Rican single-origin coffee is bright, well-balanced, and vibrant. It features crisp acidity, a smooth body, and sweet citrus or berry notes. Expect flavors of honey, caramel, and tropical fruit, often with a clean, chocolaty finish. Grown in high-altitude volcanic soil, it delivers a complex yet approachable cup with a refreshing, lively character.
Costa Rican single-origin coffee is bright, well-balanced, and vibrant. It features crisp acidity, a smooth body, and sweet citrus or berry notes. Expect flavors of honey, caramel, and tropical fruit, often with a clean, chocolaty finish. Grown in high-altitude volcanic soil, it delivers a complex yet approachable cup with a refreshing, lively character.
Costa Rican single-origin coffee is bright, well-balanced, and vibrant. It features crisp acidity, a smooth body, and sweet citrus or berry notes. Expect flavors of honey, caramel, and tropical fruit, often with a clean, chocolaty finish. Grown in high-altitude volcanic soil, it delivers a complex yet approachable cup with a refreshing, lively character.